Brown, Salty Asian Condiment From Fermented Beans
This page is the CodyCross answer for the clue below from Circus, Group 85, Puzzle 2 (Physical Comedy).
Question
Brown, Salty Asian Condiment From Fermented Beans
Answer
SOYSAUCE
Word Meaning:
SOY SAUCE — A condiment sauce and ingredient, common in Asian cuisine, made from fermented soybeans, salt, and sometimes wheat.
Definitions from Wiktionary.